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Pop-Up Restaurant Night at Albury Vineyard with Chef Daniel Britten

Join Albury Vineyard and masterchef Daniel Britten on Saturday 25th November for an evening of fabulous food and English wine. After reaching the quarter-finals of Masterchef in 2008, Dan headed up Britten’s in Guildford where he won the Best Local Menu award in the Surrey Life Food & Drink Awards. He has since made the move from Guildford to country pub The White Horse in Hascombe. The evening will start with a welcome from vineyard owner Nick Wenman and a glass of Albury Estate’s award-winning sparkling wine whilst you enjoy Dan’s ‘chef’s nibbles’. This will be followed by a three course menu cooked by Dan featuring local Surrey produce, each course paired with a different English wine. Tickets for this exclusive evening of Surrey food and wine are £85 per person and places are limited. Booking is essential via www.alburyvineyard.com

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